Some links may be affiliate links. By using these links, we may receive a small commission at no cost to you. Thank you for supporting our small business!
Are you a vegan who has been missing the creamy goodness of cheese? Do not worry, because you have many vegan cheese options to choose from. Whether you want to satisfy your cheese cravings or add some flavor to your meals, we have got you covered. In this article, we will introduce you to some of the best vegan cheese options available today.
Understanding Vegan Cheese
Before we dive into the specifics, let us first understand what vegan cheese is. Vegan cheese is a dairy-free cheese that is made from plant-based ingredients. Unlike regular cheese, vegan cheese is free from animal milk or dairy products.
While vegan cheese has become increasingly popular in recent years, many people are still unfamiliar with what it is and how it's made. To put it simply, vegan cheese is a non-dairy alternative to traditional cheese, made entirely from plant-based ingredients. It's a great option for those who are lactose intolerant, allergic to dairy, or who simply choose to follow a vegan lifestyle.
What is Vegan Cheese Made Of?
Vegan cheese can be made from a variety of plant-based ingredients, such as nuts, soybeans, coconut milk, and nutritional yeast. These ingredients are often blended together and then fermented or aged to get the cheese-like texture and flavor.
One of the most popular types of vegan cheese is made from cashews. Cashew cheese is made by blending soaked cashews with water, nutritional yeast, and various spices to create a creamy, cheese-like texture. Other popular vegan cheese options include almond cheese, coconut cheese, and soy cheese.
Health Benefits of Vegan Cheese
Aside from being a boon for vegans, vegan cheese also has some health benefits. It is rich in protein, fiber, and vitamins, and contains fewer calories and less saturated fat than regular cheese. Vegan cheese is also lactose-free, making it a good option for those with lactose intolerance.
Many vegan cheeses are also fortified with vitamins and minerals, such as vitamin B12, which is typically found in animal products. This makes vegan cheese a great way for vegans to get the nutrients they need without having to rely on animal products.
Debunking Common Vegan Cheese Myths
Due to its plant-based nature, vegan cheese has been subject to several myths and misconceptions. For instance, some people believe that vegan cheese does not melt, which is not true. Many vegan cheese options melt just as well as regular cheese.
Another common misconception is that vegan cheese doesn't taste like real cheese. While it's true that vegan cheese has a slightly different flavor profile than traditional cheese, many people find that they enjoy the taste of vegan cheese just as much as regular cheese. Additionally, with so many different types of vegan cheese available, there's sure to be an option that appeals to everyone's taste buds.
In conclusion, vegan cheese is a delicious and healthy alternative to traditional cheese. Whether you're a vegan, lactose intolerant, or simply looking to try something new, vegan cheese is definitely worth a try!
Popular Vegan Cheese Brands
Now that we have cleared up the basics, let us explore some of the most popular vegan cheese brands on the market.
Veganism has been on the rise in recent years, and with it, the demand for plant-based alternatives to traditional dairy products. Fortunately, there are now many options available for those who choose to follow a vegan lifestyle. One of the most popular alternatives is vegan cheese, which has come a long way in terms of taste and texture in recent years.
Daiya is a popular vegan cheese brand that offers a wide range of dairy-free cheese products. From mozzarella to cheddar to cream cheese, Daiya has got you covered. Their cheeses are soy-free, gluten-free, and nut-free, making them a great option for people with allergies or dietary restrictions.
One of the things that sets Daiya apart from other vegan cheese brands is their commitment to using high-quality, non-GMO ingredients. They also offer a line of frozen pizzas that are topped with their delicious vegan cheese, making it easy to enjoy a plant-based pizza night at home.
Follow Your Heart
Follow Your Heart is another well-known vegan cheese brand that has been around for over 50 years. The brand offers a variety of vegan cheese options, including cheese slices, shreds, and blocks. Their cheeses are made from soy and are low in calories and fat.
In addition to their cheese products, Follow Your Heart also offers a range of vegan mayonnaise, salad dressings, and sandwich spreads. Their products are widely available in grocery stores across the US, making it easy to find delicious vegan options no matter where you live.
Violife is a Greek brand that makes dairy-free cheese from coconut oil and potato starch. Their cheeses are free from allergens such as soy, nuts, and gluten, and are perfect for people with multiple allergies. With their creamy texture and rich flavor, Violife cheeses are a must-try for any vegan cheese lover.
One of the things that makes Violife stand out is their commitment to sustainability. They use renewable energy sources in their production process and have implemented a range of eco-friendly measures to reduce their carbon footprint.
Miyoko's Creamery is a vegan cheese brand that specializes in artisanal cheeses. Their cheeses are made from cashews and come in a variety of flavors, including smoked farmhouse, double cream chive, and sundried tomato garlic. Miyoko's Creamery's cheeses have won several awards for their unique flavor and texture.
Miyoko's Creamery is also committed to animal welfare, and they donate a portion of their profits to animal rescue organizations. Their products are available in specialty stores and online, making it easy to enjoy their delicious vegan cheese no matter where you live.
Kite Hill is a vegan cheese brand that makes cheeses from almond milk. Their cheeses are free from GMOs, soy, and gluten, making them a great option for people with dietary restrictions. Kite Hill's cream cheese is especially popular among vegans and non-vegans alike.
Kite Hill is committed to using sustainable practices in their production process, and they source their almonds from California, where they are grown using eco-friendly farming methods. Their products are widely available in grocery stores across the US, making it easy to enjoy their delicious vegan cheese no matter where you live.
Types of Vegan Cheese
Are you tired of missing out on the cheesy goodness of your favorite meals because you are following a vegan diet? Well, fret no more! Thanks to the growing demand for plant-based options, there are now a plethora of delicious vegan cheese options available to satisfy your cravings.
Now that you are familiar with some of the most popular vegan cheese brands, let's dive into some of the best types of vegan cheese to add to your meals.
While vegan cheddar may not taste exactly like regular cheddar, it is a great option for adding some cheesy goodness to your meals. Made from a blend of plant-based ingredients, vegan cheddar can be used in sandwiches, burgers, and even mac and cheese. It is also a great source of protein, fiber, and healthy fats.
One of the best things about vegan cheddar is that it is often lower in calories and saturated fat than regular cheddar cheese. This makes it a great option for those looking to maintain a healthy weight or reduce their risk of heart disease.
Vegan mozzarella is perfect for making vegan pizzas or adding some creaminess to your pasta dishes. It melts just like regular mozzarella and has a mild flavor that complements most dishes. Made from a blend of plant-based ingredients, vegan mozzarella is also a good source of protein and calcium.
One of the best things about vegan mozzarella is that it is free from cholesterol, which is often found in dairy-based cheeses. This makes it a healthier option for those looking to maintain a healthy heart and reduce their risk of high cholesterol.
Vegan gouda is a rich and creamy cheese that is perfect for snacking or adding to a charcuterie board. It has a distinctive nutty flavor that pairs well with fruits and crackers. Made from a blend of plant-based ingredients, vegan gouda is also a good source of protein and healthy fats.
One of the best things about vegan gouda is that it is often lower in calories and saturated fat than regular gouda cheese. This makes it a great option for those looking to maintain a healthy weight or reduce their risk of heart disease.
Vegan Cream Cheese
Vegan cream cheese is a must-have for bagels or toast. It has a smooth and creamy texture that is perfect for spreading. Vegan cream cheese can also be used as a dip or a base for vegan cheesecakes. Made from a blend of plant-based ingredients, vegan cream cheese is also a good source of protein and healthy fats.
One of the best things about vegan cream cheese is that it is often lower in calories and saturated fat than regular cream cheese. This makes it a great option for those looking to maintain a healthy weight or reduce their risk of heart disease.
Vegan parmesan is a great alternative to regular parmesan for adding some umami flavor to your dishes. It is made from nutritional yeast and has a nutty and cheesy flavor. Vegan parmesan is perfect for sprinkling on pasta dishes, roasted vegetables, or salads. It is also a good source of protein and fiber.
One of the best things about vegan parmesan is that it is often lower in calories and saturated fat than regular parmesan cheese. This makes it a great option for those looking to maintain a healthy weight or reduce their risk of heart disease.
In conclusion, as the popularity of plant-based diets has grown, so has the variety and quality of vegan cheese options. Whether you are a vegan or not, there are many delicious and healthy vegan cheese options that are worth trying. So, go ahead and add some vegan cheese to your meals today!